Bagus Ketut Soma Antara, I. et al. 2024. PENGALAMAN WISATAWAN MENGIKUTI COOKING CLASS DAN ANALISIS SWOT DI BALI FARM COOKING SCHOOL. Berajah Journal. 4, 9 (Dec. 2024), 1659–1668. DOI:https://doi.org/10.47353/bj.v4i9.479.