[1]
Ida Bagus Nyoman Weda et al. 2026. MERANCANG INOVASI MODEL PELATIHAN FOOD AND BEVERAGE SERVICE BERBASIS KOMPETENSI DI LEMBAGA PELATIHAN KERJA (STUDI KASUS DI LPK DENPASAR). Berajah Journal. 6, 2 (Apr. 2026), 499–507. DOI:https://doi.org/10.47353/bj.v6i2.361.